strawberry quinoa salad in a wooden bowl
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5 from 1 vote

Strawberry Quinoa Salad

The perfect summer salad! As if you could top fresh strawberries in the summer pairing them with the salty feta brings out all the flavor. And on those days when it's too hot to cook a meal the quinoa and chicken make this a filling enough to be a meal.
Total Time30 mins
Course: Main Course, Salad, Side Dish
Cuisine: American
Keyword: asian chicken salad, high protein salad, no cook meals, quinoa, strawberries
Category: salads
Servings: 5 people
Calories: 328kcal



  • Prepare quinoa on the stovetop by combining 1 cup of dry quinoa and 2 cups of water. Bring to boil, then reduce to simmer and cover until liquid is absorbed and quinoa is fluffy.
  • Remove chicken and cut into bite-sized pieces.
  • Add all ingredients to a large salad bowl.
  • Add dressing and toss to combine.


Calories: 328kcal | Carbohydrates: 34g | Protein: 18g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 50mg | Sodium: 532mg | Potassium: 368mg | Fiber: 4g | Sugar: 10g | Vitamin A: 98IU | Vitamin C: 25mg | Calcium: 133mg | Iron: 2mg
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